COCKTAIL HOUR MENU
GREETING WITH SPARKLING CHAMPAGNE & WHITE GLOVE SERVICE
Eggplant Rollatini •
Boneless Chicken Picatta •
Veal Roast Florentine
Oriental Stir Fry Beef Teriyaki
Baked Clams Oreganata •
Fried Calamari
Chef's Presentation of Pasta Station |
Spaghetti Sauteed Aglio e Olio •
Mini Ravioli with Grated Parmigano
Tortellini alla Panna (Alfredo Sauce) •
Risotto Pescatore
Chef's Carving Board (Choice of Three) |
Oven Roasted Vermont Turkey •
Herb Crusted Pork Tenderloin
Oven Roasted Suckling Pig •
Roasted Leg of Lamb •
Herb Roasted Baby Lamb Chops
Herb-Crusted Chateaubriand
Raw Seafood - Array of Delicacies |
Jumbo Iced Shrimp Cocktail •
Littleneck Clams On The Half Shell
Stone Crab Claws Cocktail •
Smoked Salmon •
Beluga Caviar Deviled Eggs
Chilled Seafood Salad •
Polpo And Seppia Salad •
Assorted Sushi Rolls •
Ice Sculpture Included
| Mediterranean Table of Antipasti Freddi |
SALAD STATION: Classic Ceasar • Cello Spinach
Imported & Domestic Cheese: Parmigiano • Pecorino • Auricchio • Swiss • Yellow Cheddar
FANCY BREADS: Italian and French • Homemade Focaccia
Marinated Baby Artichokes •
Fire-Roasted Peppers •
Grilled Sliced Zucchini •
Grilled Portobello With Balsamic
Marinated & Grilled Italian Eggplant •
Mozzarella & Tomato •
Sliced Prosciutto •
Mortadella •
Hot & Sweet Soppressata •
Capicolla •
Salami
"Champagne March"
Gourmet Wrapped Salad Antipasto
PASTA (Choice of One): Rigatoni Filetto Di Pomodoro
Penne Alla Vodka •
Homemade Manicotti
International Intermezzo: Lemon Sorbet
Filet Mignon Bordolese •
Angus Ribeye Steak •
Ocean Garden Shrimp Oreganata •
Center Cut Swordfish •
Stuffed Breast of Chicken Florentine
All Entrees Served with Fresh Vegetable and Potato
CEREMONIAL WEDDING CAKE
Villa Barone Manor's Exquisite Viennese Tables
Complimented by Ice Sculptures, Water Fountains and a Sparkling Fireworks Display
Chef's Presentation of Fruit Crepes and Bananas Foster
Table Service of: Coffee • Tea • Espresso •
Unlimited Premium Liquor
Bottles of Red and White House Wines on Each Table
|
|
